The scientific literature concerned with hydrocarbons of natural and anthropogenic origin in freshwaters has been critically reviewed. Main topics are: Formation of hydrocarbons by biosynthesis, diagenesis and pyrolysis; routes into the freshwater environment; efficiencies and
limits of analytical techniques employed in determination of concentration levels and in source identification; sorption; photooxidation; bioconcentration; biotransformation by aquatic animals; biodégradation by microorganisms under aerobic and anaerobic conditions; and finally, toxicity and carcinogenicity, with emphasis on lethal and sublethal effects observed in
aquatic organisms at the ppb-level.
			 
		 
    
		
			
			
  			
        1.	Introduction	2
1.1 Acknowledgements	3
1.2 Abbreviations	3
2.	Chemical classification 	4
3.	Input of hydrocarbons to the freshwater environment 	4
3.1 Sources 	7
3.1.1 Formation by recent biosynthesis 	7
3.1.2 Formation by diagenetic processes  11
(Definition, petroleum and petroleum products, chemical fossils)
3.1.3 Formation by pyrolytic processes 	13
3.2 Source identification 	15
3.2.1 Analytical methods	15
3.2.2 Criteria of discrimination 	23
3 3 Routes into the freshwater environment 	26
4.	Distribution and fate in the freshwater environment 	28
4.1	Concentration levels 	28
4.2	Solubility 	29
4.3	Sorption 	33
4.4	Abiotic elimination processes	34
(Volatilization, sedimentation, photooxidation)
5.	Distribution and fate in freshwater organisms 	37
5.1 Uptake and storage 	37
(Bioconcentration, Bioaccumulation, Biomagnification)
5.2 Tainting of commercially valuable aquatic organisms 	40
5.3 Metabolism 40
5.3.1 Biotransformation by aquatic animals 42
5.3.2 Biodegradation by aquatic bacteria and fungi 	42
5.3.3 Biodegradation under anaerobic conditions 	44
6.	Effects on organisms and ecosystems 	45
6.1 Toxicity 	45
6.1.1 Acute toxicity 	46
6.1.2 Correlation of solubility and toxicity 	47
6.1.3 Toxicity of photooxidation products 	47
6.1.4 Effects of ppb-concentrations 49
6.2 Mutagenicity, teratogenicity and carcinogenicity 	51
Summary 	54
Literature references  55